Chop Suey
Andrew Coe
The book also explores how American tastes have been shaped by our relationship with the outside world, and how we've relentlessly changed foreign foods to adapt them to our own deeply rooted culinary preferences." "Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what constitutes American cuisine."--BOOK JACKET.
Categorias:
Ano:
2009
Edição:
1
Editora:
Oxford University Press
Idioma:
english
Páginas:
320
ISBN 10:
0195331079
ISBN 13:
9780195331073
Arquivo:
PDF, 3.67 MB
IPFS:
,
english, 2009
Amazon 
Barnes & Noble 
Bookshop.org
Quer adicionar a sua livraria? Entre em contato conosco em support@z-lib.do
Converter ficheiros 
Mais resultados de pesquisa
Outros benefícios 
Frases chave
Listas de livros relacionados
